Daily Specials

Monday

POUND OF WINGS, PRAWNS & MEATBALLS ON SPECIAL ALL DAY

(WITH BEVERAGE)

Tuesday

CERTIFIED ANGUS BEEF® BARON OF BEEF

Wednesday

CERTIFIED ANGUS BEEF® BREW HOUSE BURGER
POUND OF WINGS, PRAWNS & MEATBALLS ON SPECIAL ALL DAY

(WITH BEVERAGE)

Thursday

2 PIECE FISH & CHIPS

Friday

CHEF’S CREATION-ASK YOUR SERVER

Saturday

CERTIFIED ANGUS BEEF® STEAK SANDWICH –  SUB CALAMARI

Sunday

CERTIFIED ANGUS BEEF® ROAST BEEF DINNER – available after 430

Click here for our fresh sheet specials!

 

Starters

YORKIE SLIDERS

5 small Yorkies stuffed with CAB roast beef with Gravy & a dollop of creamy horseradish

SHRIMP STUFFED AVOCADOS

Fresh avocado is chopped & blended with baby shrimp, cilantro, green onion & a squeeze of lime, then served with toasted house made foccacia

MUSHROOM CAPS

crab, shrimp & cream cheese with garlic toast

CALAMARI El GRECO

breaded on basmati rice with tzatziki & home made pita

POUND OF WINGS & STICKS

with carrot & celery sticks & bleu cheese dip honey garlic, medium, suicide, bbq, dry pepper, teriyaki, lemon pepper, dry cajun, dry garlic, blue moon

CHICKEN FINGERS

local organic breaded tenders with fries and plum or honey mustard dip

POPCORN SHRIMP

breaded & served with cocktail sauce

FOUR MILE POTATO SKINS*

cheese, green onions, bacon & sour cream

TRI COLOUR NACHOS*

peppers, olives, tomato, jalapenos & lots of cheese

with salsa & sour cream add spicy beef or extra cheese, guacamole

PEROGIES

grilled onions, bacon bits & sour cream

POUTINE   ONION RINGS  FRESH HAND CUT FRIES   YAM FRIES*
GARLIC TOAST   CHEESE TOAST

 

Soups-&-salads

DAILY SOUP home made daily, ask your server for description

FRENCH ONION traditional french onion with melted Edam cheese

SEAFOOD CHOWDER creamy smoked seafood chowder

GOAT CHEESE & PEAR SALAD* greens, sun dried cranberries, grapefruit, pumpkin seeds, goat & feta cheese

CAESAR SALAD* home made dressing with garlic toast. Add shrimp or chicken

CALAMARI GREEK greek salad topped with calamari side of tzatiki & home made pita

MAKE ANY SALAD YOUR OWN… ADD GRILLED ONIONS, MUSHROOMS, OR CHEDDAR, EDAM, NACHO CHEESE, CHICKEN, SPICY BEEF OR SHRIMP

mains & bowls

KUNG PAO NOODLE BOWL chicken, udon noodles & veg in a spicy peanut sauce

INDIAN BUTTER CHICKEN chicken in a cream sauce on basmati rice with pita bread

pasta

LIGHT PESTO LINGUINI chicken, mushrooms, sundried tomatoes, spinach & feta in pesto sauce on linguini

OCEAN LINER LINGUINI kiwi mussels, clams wild salmon & shrimp in a white wine cream sauce

From-the-Grill

all burgers served with choice of soup of the day, salad or house fries…
salmon chowder, caesar salad or yam fries also available to add on

COBB KNOB  BURGER* local organic charbroiled chicken breast topped with avocado, maple bacon, house smoked Cheddar & a basil aioli with lettuce, tomato & onion

HALIBUT BURGER* grilled halibut with a sweet chili lime aioli

VEGGIE BURGER* homemade & packed with flavour. Topped with Bourbon onion jam, sauteed veg & chipolte mayo

Feature: Steak Sandwich*

Certified Angus Beef® sirloin steak charbroiled to your liking on thick garlic bread
add sautéed onions or garlic mushrooms, bleu cheese, garlic prawns

BREW HOUSE BURGER* Certified Angus Beef® patty with lettuce, onion, tomato on a brioche bun

FRISCO BURGER* our Certified Angus Beef® burger with edam cheese, bacon & mushrooms

SPOIL YOURSELF A BIT WITH JALEPENOS, MUSHROOMS, ONIONS, EDAM, CHEDDAR, NACHO CHEESE, GUACAMOLE

thin-crust-pizza

SPINACH AND FETA*

our homemade crust topped with garlic, pesto sauce with spinach, sun dried tomatoes, mushrooms feta & mozzarella cheese
jazz it up with chicken

GORGONZOLA PEAR PIZZA*

our homemade crust pizza drizzled with garlic butter, pear slices, Gorgonzola & Mozzarella cheese topped with wild greens and finished with more Gorgonzola cheese

FARMERS CAP & ALE

our homemade crust  with slow roasted tomato sauce, fresh basil, farmer sausage, capicola, roasted garlic, grape tomatoes & Mozzarella

ENHANCE YOUR PIZZA

mushrooms, olives, onions, peppers, bacon, ham, spicy beef, cheese

from-the-ocean

WEST COAST FISH & CHIPS

4 mile pale ale battered fresh cod filet served with coleslaw

HALIBUT & CHIPS

4 mile pale ale battered fresh halibut filet served with coleslaw

WILD WEST COAST SALMON*

wild BC salmon filet baked & topped with a butter citrus sauce served on basmati rice with salad

sandwiches

all sandwiches served with choice of soup of the day, salad or house fries…
swap with salmon chowder, caesar salad or yam fries

REUBEN SANDWICH* house favourite! grilled rye, corned beef, dijon, sauerkraut & edam

GRILLED TURKEY & HAVARTI* oven roasted turkey, Havarti & a cranberry aioli on sourdough

LOADED CHICKEN QUESADILLA chicken, spinach, feta, peppers & onions with cheddar & mozza

Feature:BREW HOUSE BARON OF BEEF

sliced Certified Angus Beef® piled high on our home made bun served with au jus
build up your baron with sautéed onions, mushrooms, or cheese

FOUR MILE CLUB WRAP fresh turkey, bacon, lettuce, tomato, and mayo in a spinach tortilla

1/2 SOUP 1/2 SALAD 1/2 SANGY ask about the daily soup & sandwich special

entrees-after-5

DAMN GOOD STEAK

Certified Angus cap steak charbroiled finished with herb butter with garlic mashed potatoes, mushrooms demi glaze & vegetables

LAMB SHANK

slow braised in 4 mile brown ale, wine & rosemary, with mashed potatoes, mushrooms, demi glaze & vegetables

FORBIDDEN DELIGHT*

local organic chicken breast topped with garlic prawns in a brandy cream sauce

CEDAR PLANK SALMON*

lightly pan seared wild BC Sockeye salmon filet savour rubbed & oven baked on a cedar plank finished in a citrus butter

dessert

Strawberry or Lemon Almond Cheesecake

Baked New York cheesecake in our homemade lemon curd with toasted crushed almonds or strawberries with whipped cream

Feature Homemade Pies

Ask your server about our homemade feature pies

Chocolate Silk

Decadent layers of smooth chocolate fudge & truffle in a bed of raspberry coulis & chocolate sauce. Topped with whipped cream

Apple Crisp

Fresh apples baked in a caramel sauce, topped with whipped cream

Mud Pie

Mocha ice cream laced with dark rum on a crushed Oreo crust. Topped with chocolate sauce & whipped cream

Strawberry Crepes

Ice cream crepes topped with strawberries & whipped cream

Lemon Curd Tart

Homemade Scottish lemon curd in a sweet pastry shell topped with whipped cream

Uber Chocolate Brownie & PB Ice Cream

Homemade chocolate brownie with to die for homemade peanut butter ice cream

Compliment your dessert with a side of vanilla ice

speciality-hot-drinks

Four Mile Bailey’s, Brandy & Crème de cacao

After Eight Peppermint Schnapps & Crème de cacao

Billy Miner Kahlua & Bailey’s

White Lady Bailey’s & Frangelico

Blueberry Tea Grand Marnier, Amaretto & Tea

Buttered Rum Hot Rum & house made sugar mix

breakfast-items

available Sat & Sun from 10-2pm

RISE AND SHINE

2 eggs any style with toast & your choice of Canadian back bacon, farmer sausage, baked ham or bacon. Served with homemade hashbrowns

STEAK & EGGS

Certified Angus Beef® sirloin steak served with 2 eggs & toast & our home made hashbrowns

FOUR MILE STACK

Triple Decker of bacon, ham, farmer sausage & eggs layered between 3 waffles with fresh fruit, syrup & whipped cream

GOLDEN WAFFLES

Waffles topped with whipped cream & strawberries

benedicts

TRADITIONAL EGGS BENEDICT

Toasted english muffin topped with back bacon & 2 poached eggs with hollandaise

FLORENTINE BENEDICT

2 poached eggs on a spinach & tomato covered english muffin with hollandaise

skillets

FARMERS SKILLET

Farmers sausage, baked ham with bell peppers and red onion. Served on home made hash browns with 2 poached eggs & hollandaise

VEGETARIAN SKILLET

Mushrooms, bell peppers on 2 poached eggs, home made hash browns & hollandaise

CUSTOMIZE YOUR BREAKFAST
bacon, sausage or Canadian back bacon, side of toast, extra egg,

3 egg omlettes

HAM & CHEESE

Black forest ham & Cheddar

SPINACH & FETA

feta cheese, spinach & mushrooms

add toppings below
cheese tomatoes, olives jalepenos, mushrooms, ham, bacon, onions, sausage, spinach, feta, peppers

* Celiac friendly items inform server for ingredient adjustments